Here is what you need to have in order to do variance control in your establishment.

  1. Inventory Items - check out our tutorial on How to create a new inventory item
  2. Add supplier invoices - check out How to import an invoice from a PDF or picture
  3. Update your sales and menu items - check out our tutorial on How to upload your POS sales reports
  4. Link Menu Items to Inventory Items or Recipes - check out how to do it
  5. Make a count - check out how to How to create a count
  6. Keep track and register Promos & Waste 
  7. Enjoy your variances and take actions

Need us to help you get your establishment on-board ? Not a fan of data entry ? Contact us to learn more about our on-boarding packages

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